VOLUPTAS IN VINUM
BY THE PLEASURE IN WINE
White Wine
Viñadez Godello
Winemaking:
The grape is chilled at the winery introduced into vats to reduce the temperature of the grape must to 0º C, therefore maintaining the fruity strength and the aroma of the wine in tact.
Cava L´Origen
Winemaking:
This is a very special cava that reminds of the very old ones. In the beginning, when cava was first produced, it was made with the same two varieties of grapes. Today’s L’ORIGEN is similar to that old cava, production of which , follows the traditional method of champagne making.
Señorío de Cruces
Winemaking:
This wine is made from a careful selection of Albariño grapes blended of Albariño grapes from Cambados coastal area and those our vineyards in mountain area of Ulla, for the purpose of giving the greatest aromatic nuances. Low temperature maceration of de-stemmed grapes and a slow, controlled fermentation carried out. The added together with the wide experience of our wine makers provide this wine with the ability of delighting the most demanding tastes.
Sin Palabras
Winemaking:
It is the result of the traditional processing using the most advanced techniques of controlled fermentation in stainless steel vats.
During the harvest, a careful selection is made from the oldest vines highest area of the vinery with the soil is shallow and with granitic base.
The process of maintained the wine over time in stainless still vats and late bottling. Allows this wine to be enjoyed over time
Señorío de Regas
Winemaking:
A refreshing wine that perfectly assembles those grapes authorized by the D.O. Rías Baixas from our own vines and limited production.
Through the crio-maceration of the de-stemmed grapes and the fermentation at low temperatures we keep the scents and flavorsome of these varieties.
The perfect blending of these grapes makes it different, full of hues that will greatly surprise.
Viña Somoza Neno
90 Robert Parker points 2010 International wine testing competition at Prowein 2012, Excellent 3 stars.
Very pale lemon colour with a fresh, zesty citrus and herb nose. The palate is a delight, with excellent fruit concentration, apples, citrus, minerals and herbs which is really clean and lively. The fantastic fruit concentration and acid balance here is the key to this wine, very individual in character and an absolute joy to drink. A real find.
Albariño Castro Valdés
Winemaking:
The grapes have been carefully selected from the stocks of our lands between 8 - 10 years old during the harvest.
It has been reserved in stainless steel vats for 8 months. With this process, a natural maturity is developed and all the features of this noble grape can finally be enjoyed.
Viña Somoza Selección
91 Robert Parker points 2009
provide additional texture and character. It is a lovely-textured, nuanced, complex, dry white exhibiting superb notes of white peaches, currants and honeysuckle. Enjoy it over several year
Valdourado (Author White Wine)
Winemaking:
This wine is made from a careful selection of different types of grapes from O’Parral vineyards (Mountain area) obtaining the maximum aromatic nuances in low maceration of de-stemmed grapes and a slow controlled fermentation is carried out.
The extensive experience of our winemakers helps to produce a different wine: An author wine with reference to the soil where these grapes were grown.
Cava L’Esamblatge
Winemaking:
This cava expresses the terroir, having been made with a blend of our traditional grapes and with the typical coupage from our selection. It is let down for about four years to obtain the maximum potential.
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No. 31.02187-C
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